Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, peanut and gur chikki. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Peanut and Gur Chikki is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Peanut and Gur Chikki is something that I’ve loved my entire life. They’re fine and they look wonderful.
How to make Peanut Chikki Recipe. Moongphali gur ki Chikki or Peanut Jaggery Bar by Kitchen with amna. Kid's love sweets and what could be better than a homemade treat.
To get started with this recipe, we have to prepare a few ingredients. You can cook peanut and gur chikki using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Peanut and Gur Chikki:
- Get 1.5 cup raw peanuts
- Prepare 1 cup jaggery
- Take 1/4 cup water
- Prepare 2 tbsp desi ghee + a little for greasing
Peanut Chikki is Indian style peanut brittle made with peanuts and jaggery. This easy candy is very popular in India during winter months. Ever since I can remember, I have been obsessed with chikki. I would wait for winters every year so that I could get to eat this peanut chikki.
Steps to make Peanut and Gur Chikki:
- Dry roast the peanuts and once cool, remove the skin
- Now in a deep kadhai, add Jaggery, 1/4 cup water and ghee and let it melt.
- Now after 2-3 minutes, take some water in a bowl and put a drop of melted jaggery. Let it cool. Now check if the drop in water is breaking or strechy. If it is strechy, you need to cook jaggery more. Check again after a while. If it breaks, it is ready.
- Add peanuts and mix well.
- Now transfer the mixture to a Greased plate and let it cool a bit. When it is not completely cool, make the cut marks with a knife. This way it will be easy to break once completely cool.
No need to buy gur peanut chikki from the market, you can prepare it at home only with this easy recipe! It's almost impossible for anyone to resist gur peanut chikki in the winter. Or if you have a cooking thermometer than check the. peanut chikki recipe with step by step photos. winter special sweet of crisp peanut chikki. peanut chikki is an easy recipe made Peanut chikki is an easy recipe with just two main ingredients, but the jaggery syrup has to be cooked till the hard ball stage. This step is the most crucial step and once this. Peanut Chikki (Groundnut Chikki, Peanut Brittle) is a healthy, delicious traditional candy made from peanuts and jaggery.
So that is going to wrap this up for this exceptional food peanut and gur chikki recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
