Mungfalli till ki Chikki / Peanut chikki
Mungfalli till ki Chikki / Peanut chikki

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mungfalli till ki chikki / peanut chikki. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Hi welconme to khanawana Today i'm going to make til mungfali ki chikki recipe ( Peanut Chikki Recipe ) तिल मूंग फली की चिक्की it's very easy and makar. Peanut Chikki Recipe-Moongfali Chikki-Peanut Bar-Moongphali gud ki Chikki. See great recipes for Till Chikki too!

Mungfalli till ki Chikki / Peanut chikki is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Mungfalli till ki Chikki / Peanut chikki is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have mungfalli till ki chikki / peanut chikki using 4 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mungfalli till ki Chikki / Peanut chikki:
  1. Make ready 1 cup roasted mongfalli
  2. Take 1/2 cup roasted white till
  3. Prepare 1 cup gur (jaggery)
  4. Prepare 1 spoon ghee

Peanut chikki is a popular sweet that is prepared in South India for most festivals. Watch the video and follow the step-by-step procedure with images. The groundnut chikki is an all-time kids' favourite sweet and hence made for all celebrations or generally during winter. Til chikki is very nutritious because of the combination of sesame seeds and jaggery, both of Til chikki is a traditional recipe of India made during the festival of Makar Sankranti (kite flying festival).

Steps to make Mungfalli till ki Chikki / Peanut chikki:
  1. Sabse pahle hm mongfalli aur till Ko dry roast kar lege.
  2. Fir mongfalli se chilka utar lege.
  3. Ab ek pan me ghee dalege Jab ghee garamho jaye TB hm usme gur dal dege.
  4. Aur ise low flame pe starting me galayege.jab ye puri try se gall jaye TB hm glass ka flame high kar lege.
  5. Hm ek katori me Thora sa water lege aur usme gur ka syrup dal kar check karege.Jab hamara Gur ka pagg ache trah se tut jaye TB hamara pagg ready ho Gaya.
  6. Ab hm gas ka flam low kar dege aur usme mongfalli aur till Ko dal kar acche se mix kar lege.
  7. Ek plate me ghee Laga kar usme is mixture Ko dal dege.
  8. Aur thanda hone pe ise Apne pasand ke anusar pieces me cut karke air tight container me rakh dege.

Making this til gur ki chikki is definitely an art which needs precision. Chikki recipe - Learn how to make peanut chikki at home using jaggery. Chikki recipe - Learn to make peanut chikki with video & easy step by step photos. Peanut Chikki Recipe - Moongphali gur ki Chikki - Peanut Jaggery Bar. Peanut Chikki Recipe, Jaggery Moongfali Chikki, gur Sing ki Chikki, Peanut Jaggery Bar, Groundnut chikki #ChikkiRecipe.

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